Sonamasuri Rice Org

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₹165.00

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20 in stock

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Sona Masuri rice is typically grown in the states of Andhra Pradesh, Karnataka, and Telangana in India. It is a medium-grain rice, and the grains are typically 7-8 mm long. Sona Masuri rice is a versatile rice that can be used in a variety of dishes, including biryani, pulao, idli, dosa, and more. Gluten-free: Sona Masuri rice is a gluten-free food, which means that it is safe for people with celiac disease or gluten intolerance to consume. It contains vitamins of B1, B2, B3, B6, B9 and E. Minerals re Iron, Magnesium, Phosphorus, Zinc, Copper, Manganese and Selenium. Nutritional values per 100gms are : Calories: 230, Protein: 6 grams, Fat: 1 gram, Carbohydrates: 50 grams, Fiber: 3 grams. Sugar: 1 gram

WEIGHT;1KG