Manjistha powder, derived from the Rubia cordifolia plant, is a potent Ayurvedic herb known for its blood-purifying and detoxifying properties. Also referred to as Manjistha in Ayurvedic classics, it’s commonly known as Manjistha or Majith in Hindi, and as Manjitti in Malayalam. This herb supports skin health, alleviates respiratory issues, and promotes digestive well-being. Rich in antioxidants, flavonoids, and bioactive compounds, Manjistha powder helps manage skin disorders, improves complexion, and addresses liver conditions. Its benefits include purifying blood, reducing inflammation, and supporting heart health.

Health Benefits:
– Blood Purification: Removes toxins and supports overall detoxification
– Skin Health: Promotes healthy skin, reduces inflammation, and fights acne
– Digestive Health: Supports digestion, alleviates ulcers, and reduces inflammation
– Heart Health: Regulates blood pressure and reduces the risk of cardiovascular diseases

Nutritional Facts:

– Rich in antioxidants, flavonoids, and bioactive compounds like purpurin and munjistin
– Good source of anti-inflammatory and antibacterial properties

Indication:

– Skin disorders like acne, eczema, and psoriasis
– Digestive issues like ulcers and inflammation
– Liver conditions like jaundice
– Respiratory problems like cough and cold

How to Use and Dosage:

– Mix ¼ to ½ teaspoon of Manjistha powder with warm water and honey, twice daily after meals
– Alternatively, take 1-3 grams of powder or 60-100 ml of decoction, or consult a healthcare professional for personalized guidance.