Moong Dal split (without skin) Org

ORGANIC MOONG DAL
Pure India Organic Moong dal is a healthy and delicious food that can be enjoyed by people of all ages. It is a good source of protein, fiber, vitamins, and minerals. Moong dal is also gluten-free and has a low glycemic index. Moong dal can be used to make a variety of dishes, including dal, khichdi, upma, and other dishes. good source of many essential vitamins and minerals, including iron, calcium, magnesium, potassium, zinc, and vitamins B1, B2, B3, B6, B9, C, and E. Nutritional values per 100gms are : Calories: 212, Protein: 14.4. grams, Fat:0.8 grams, Fiber: 15.4 grams, Carbohydrates: 38.7 grams