Kalkandam (White Crystal Sugar) ORG Misri

WHITE SUGAR CRYSTAL WHITE KALKANDAM

Mishri, also known as white kalkandam, is a traditional Indian sweetener made from crystallized sugarcane juice or palm sap. It’s known for its white color, crystalline structure, and potential health benefits.

Health Benefits:

• Natural Energy: Provides a natural energy boost.
• Digestive Health: May help alleviate digestive issues.
• Rich in Minerals: Good source of minerals like calcium and potassium.

Minerals:

• Calcium: Important for bone health.
• Potassium: Helps regulate blood pressure.

Vitamins: Some B vitamins.

Uses:

• Culinary: Used in traditional desserts and beverages.
• Medicinal: Used in Ayurvedic medicine for various purposes.

GI: Mishri has a relatively high GI, but exact values may vary.

Gluten: Mishri is naturally gluten-free.

GMO: Typically non-GMO, but verification depends on the specific product.