Amaranthus Flour Org

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₹165.00

Weight : 500gm

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ORGANIC AMARANTHUS FLOUR

Pure India Organic Amaranth Flour is known for its high nutritional value and gluten-free properties. It is a good source of protein, fiber, vitamins, and minerals. Amaranth seeds are smaller and rounder than most other millet seeds, Amaranth can be cooked into a porridge, similar to oatmeal. Soups and stews: Amaranth can be added to soups and stews to add thickness and nutrition. Baked goods: Amaranth flour can be used to make bread, muffins, and other baked goods. Nutritional values per 100 gms are : Calories: 378, Protein: 11 grams, Fat: 5 grams, Fiber: 9 grams