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Brown Sugar Candy – 350g
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₹120.00
- Digestive Health
- Natural Energy
- Antioxidant
- Rich in Iron and calcium
- Low GI
- Gluten Free
- GMO free
BROWN SUGAR CANDY (DAGEWALA MISHRI)
Dagewali Cheeni or brown sugar candy, is a traditional Indian sweetener made from concentrated sugarcane juice. It’s known for its distinctive brown color, rich flavor, and potential health benefits. This natural sweetener is often used in desserts, beverages, and as a topping for various dishes.
- Rich in Minerals: Good source of iron, calcium, and potassium.
- Digestive Health: May help alleviate digestive issues.
- Natural Energy: Provides a natural energy boost.
- Antioxidant Properties: May help protect against cell damage.
Minerals:
- Iron: Essential for healthy red blood cells.
- Calcium: Important for bone health.
- Potassium: Helps regulate blood pressure.
Vitamins:
- Some B vitamins
Nutritional Facts (per 100g):
- Energy: 380-400 kcal
- Carbohydrates: 95-98g
- Minerals: Iron, calcium, potassium
GI: Brown sugar candy has a relatively high GI, but exact values may vary depending on the product.
Gluten: Brown sugar candy is naturally gluten-free.
GMO: Typically non-GMO, but verification depends on the specific product.
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Brown Sugar Candy – 350g
₹120.00
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